Job OpeningsUpdated June 2026
Our mission is to unite our community in nourishing and nurturing individuals by removing barriers to healthy food, vital resources, and connections to essential services.
We believe that food is a right, not a privilege, and dignity is at the heart of everything we do. Our goal is to provide a gracious space where people feel welcome, safe, and cared for. If you are passionate about this mission and those who find themselves in need of these resources, please consider joining our team of compassionate and driven professionals. We welcome your positive energy and endless potential.
The Director of Operations oversees the organization's operational food and facilities infrastructure, ensuring that people, processes, and systems are aligned to support the delivery of its mission. This role leads our building and warehouse operations and cross-functional workflows. The Director of Operations serves as a key strategic partner to the Executive Director and leadership team while managing changes for the operations team and volunteers. For more details, click here.
This position provides critical administrative and data support to the Development team. This role focuses on accurate entry, cleanup, and organization of donor and fundraising data, helping maintain strong records that support stewardship, reporting, and fundraising operations. The ideal candidate is detail-oriented, efficient, accountable, and comfortable working independently in a mostly remote environment while maintaining periodic onsite support at IFCB. For more details, click here.